Apple is one kind of fruit. Everyone likes this fruit very much. Most of the people like to eat Fresh apple. We can use this in a pie, dessert, cake; even we can make apple pickles, apple jam, and much more. Apple pickle is such a mouthwatering recipe. In this way, we can preserve apple for more than three months. To make apple pickle, we need a few ingredients, and it requires only 15 minutes. So we can easily make apple pickles in a short time.
- Mustard oil 250 gram,
- Three teaspoons (Cumin-seed, black cumin seed, fenugreek seed, aniseed, and parsley),
- five pieces of cardamom,
- three pieces of cinnamon
- Dry chilli 1/3 cup
- A specific amount of salt
- Apple red/ green 1KG
How to Make
Take a nonstick pan, put mustered oil, and warm it in medium flame. Then add dry chilli, cardamom, cinnamon and fry all spices for 2 minutes
Now add apple slices (each apple cut five pieces) stir it two to 3 minutes then cover the pan for 10 minutes.
After that, uncover it and start stirring it for 2 minutes, then add sufficient salt and cook it again another 7 minutes.
Finally, it is almost Ready apple pickle. Now make it cool our pickle at room temperature. Then preserve this delicious apple pickle into a jar. You can preserve this pickle at least three months.